Corn Flour Lemon Chicken at williampbishop blog

Corn Flour Lemon Chicken. Any excess flour will fall off from the chicken. Bring the mixture to a boil.

Lemon Chicken Cutlets (with Lemon Butter Sauce) Veronika's Kitchen
from veronikaskitchen.com

coating the chicken for deep frying. Any excess flour will fall off from the chicken. Bring the mixture to a boil.

Lemon Chicken Cutlets (with Lemon Butter Sauce) Veronika's Kitchen

Corn Flour Lemon Chicken Combine corn flour, plain flour, baking powder and salt as flour mix; Lemon zest (optional) toasted sesame seed (for garnishing) chopped spring onions (for garnishing) chicken. Shake off the excess flour. To cook chinese lemon chicken, we use chicken thighs or breasts.